Pork Meatballs

These juicy pork meatballs are packed with flavor and incredibly easy to make—perfect for busy weeknights, family dinners, or party appetizers. Made with ground pork, herbs, and simple pantry staples, they’re ready in just 30 minutes and versatile enough for pasta, rice bowls, or sliders.

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Turkey Meatballs

Turkey Meatballs. Tip: Corny, but using your “pizza parlor” spices (aka dried oregano and red pepper flakes) easily creates the nostalgic taste of Italian-American comfort food without fuss or time. 

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