Fresh, Simple, Seasonal: Everyday Recipes to Savor

A curated collection of bright, no-fuss dishes that celebrate seasonal ingredients and bold flavor. From crisp salads and whipped feta to juicy stone fruit and grilled seafood, these recipes are designed for effortless cooking and vibrant eating—perfect for summer tables and spontaneous get-togethers.

Included:
– Fresh salads (Greek, tomato, melon, caprese romaine)
– Whipped dips & dressings
– Summer seafood (shrimp tacos, branzino, rosé clams)
– Sweet finishes like crumble topping & crostata
– Simple techniques, big flavor

Za’atar is a Middle Eastern spice blend that gives you bang for your buck. Consisting of dried thyme, sumac, and sesame seeds. Grill and pair with a light and a fresh salad consisting of fennel, olives, and orange for a bright and tangy weeknight meal. Keep the fronds of your fennel for a 2-for-1 ingredient!